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Chives, Garlic

Allium tuberosum

  • Category: Perennial, Herbs
  • Hardiness Zone:3-9
  • Height:10-20 Inches
  • Spread:12-18 Inches
  • Bloom Color: White
  • Foliage Color: Green

An extra tasty and decorative chive.
Blue-purplish umbel shaped, edible bloom appears in August to accent the green-blue leaves. Use the flower and leaves in salads, cheese and egg dishes, gravies, soups and oils. Garlic flavor is subtle, but wonderful. Great herb for edging or in a container. Use fresh or dried.

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Attracts Wildlife
• Attracts Butterflies
Critter Resistance
• Deer Resistant
• Rabbit Resistant
Exposure
• Full Sun
• Partial Sun
Foliage Color
• Green
Soil Moisture
• Moist
• Rich
• Well-Drained
Attributes
• Container
• Culinary
• Cut Flower/Foliage
• Fragrant
• Low Maintenance
Season of Interest (Flowering)
• Summer
Season of Interest (Foliage)
• Fall
• Spring
• Summer
Bloom Time
• August - September
Additional Information about Chives, Garlic

Chives are known for lowering blood pressure.

Growing & Maintenance Tips for Chives, Garlic

Plant in moderately rich, well-drained soil. Provide ample water during growth. Remove spent blooms. Leaves can be cut any time after plant is established to 6". Preserve chives by freezing minced leaves. Lift and divide every 3-5 years.