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Oregano, Italian

Origanum

This sun-loving herb is spicy and very aromatic in the garden as well as in your culinary uses. A mounded herb with small, round aromatic leaves. Bears tiny white flowers with pink bracts in early summer. A must for every herb garden. Use the flowers and leaves for pasta, vegetables and in egg dishes. Performs well in a container, inside and outside.

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Exposure
• Full Sun
Foliage Color
• Green
Soil Moisture
• Well-Drained
Attributes
• Container
• Culinary
• Fragrant
Season of Interest (Flowering)
• Summer
Season of Interest (Foliage)
• Fall
• Spring
• Summer
Additional Information about Oregano, Italian

Oregano derives from the Greek words meaning 'joy of the mountain'.

It is an excellent source of vitamin A, vitamin C, vitamin K, B-complex, potassium, calcium, iron, and magnesium.

Growing & Maintenance Tips for Oregano, Italian

You can harvest when plants are about at peak bloom for most flavorful selections. Gardeners recommend planting oregano with beans to enhance their growth. Preserve by air-drying and keep in an airtight container. Grows in any sunny, well-drained location. Prefers poorsoil and hot, dry conditions.